From Saint Hildegard's Kitchen
By Jany Fournier-Rosset
- Release Date - Published: 2012-01-01
- Book Genre: Cookbooks, Food & Wine
- Author: Jany Fournier-Rosset
From Saint Hildegard's Kitchen Jany Fournier-Rosset read online review & book description:
The 12th-century Benedictine Abbess Hildegard of Bingen was blessed with an astonishing array of talents. She was, among other things, a mystic, naturalist, visionary, and composer. Hildegard was also granted, by means of heavenly visions, in-depth knowledge about human nutrition. She believed ""foods of joy"" revitalized us and helped preserve good health in every sphere--physical, spiritual, and psychological.
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